Salted brownie with caramel

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INGREDIENTS:

  • 1 cup granulated sugar
  • 1 cup heavy cream
  • Salt
  • 1/2 cup unsalted butter
  • 6 ounces semisweet chocolate, chopped
  • 1/4 cup cocoa powder
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • 1 cup white flour
  • 1 cup walnuts, chopped
  • Vanilla ice cream


  • METHOD:

    In a saucepan, melt the sugar, then add cream and stir well until a smooth caramel is formed.
    Add a pinch of freshly ground salt.
    Set aside.

    In a saucepan, melt butter and chocolate over low heat.

    Remove from heat and add cocoa, then eggs, one at a time, mixing well after each.

    Add the sugar, vanilla, flour and walnuts.
    Mix well and place half the mixture in a cake pan greased with butter.

    Add spoonfuls of caramel, cover with the remaining batter and bake in preheated oven at 350°F for approximately 30 minutes.

    Serve with ice cream.

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    COMMENTS / REVIEWS

    1. A

      Love it! Simple yet delicious. Thank you.

    2. D

      Love this recipe

    3. S

      I made this yesterday not 5 minutes after I saw the recipe.

    4. A

      Oh my goodness this is the most amazing recipe ever!

    5. M

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    6. P

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    7. S

      This was simple and delicious

    8. R

      This is my go-to recipe

    9. L

      I will be making this again! Thanks for sharing.

    10. K

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    11. M

      Thanks for the beautiful recipes!

    12. W

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    13. M

      Made this tonight and it was wonderful!

    14. M

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

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